Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 733.7
Total Fat 22.2 g
Saturated Fat 7.3 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 9.5 g
Cholesterol 521.5 mg
Sodium 608.9 mg
Potassium 1,479.8 mg
Total Carbohydrate 23.2 g
Dietary Fiber 8.6 g
Sugars 4.5 g
Protein 60.9 g
Vitamin A 193.4 %
Vitamin B-12 67.3 %
Vitamin B-6 39.5 %
Vitamin C 219.5 %
Vitamin D 20.0 %
Vitamin E 12.1 %
Calcium 29.9 %
Copper 46.7 %
Folate 13.1 %
Iron 50.7 %
Magnesium 51.5 %
Manganese 21.1 %
Niacin 57.3 %
Pantothenic Acid 28.8 %
Phosphorus 93.7 %
Riboflavin 38.1 %
Selenium 161.7 %
Thiamin 18.5 %
Zinc 34.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp with Sambuca

View the full Shrimp with Sambuca Recipe & Instructions
Submitted by: DEENIE1
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp with Sambuca

252 calories of Shrimp, cooked, (9 oz)

200 calories of sambuca, (2 oz)

114 calories of Hass Avocado Fresh (1/2 of Avocado), (1 serving)

79 calories of Half and Half Cream, (0.25 cup)

23 calories of Mushrooms, fresh, (1.50 cup, pieces or slices)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

16 calories of Peppers, sweet, red, fresh, (0.50 medium (approx 2-3/4" long, 2-1/2" dia))

13 calories of Garlic, (3 tsp)


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