Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 445.7 | Total Fat | 11.0 g |
---|---|
Saturated Fat | 3.1 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 5.5 mg |
Sodium | 1,193.2 mg |
Potassium | 477.3 mg |
Total Carbohydrate | 65.1 g |
Dietary Fiber | 13.9 g |
Sugars | 5.2 g |
Protein | 25.7 g |
Vitamin A | 43.8 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 7.1 % |
Vitamin C | 77.6 % |
Vitamin D | 0.0 % |
Vitamin E | 2.7 % |
Calcium | 6.4 % |
Copper | 11.5 % |
Folate | 29.4 % |
Iron | 17.3 % |
Magnesium | 6.2 % |
Manganese | 13.4 % |
Niacin | 23.5 % |
Pantothenic Acid | 3.9 % |
Phosphorus | 6.6 % |
Riboflavin | 19.8 % |
Selenium | 1.7 % |
Thiamin | 35.3 % |
Zinc | 2.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cheesy Baked Southwest Pasta
View the full Cheesy Baked Southwest Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cheesy Baked Southwest Pasta
144 calories of Healthy Harvest Pasta, Rotini, (1.60 oz)
109 calories of Daiya Pepperjack Style Shreds (28g = 1/4 cup), (34 gram(s))
96 calories of Bob's Red Mill TVP, (0.30 cup)
43 calories of Tomato Sauce, with herbs and cheese, (0.30 cup)
16 calories of wegmans spinach, kale, collard powder, (0.20 tbsp)
11 calories of Red Ripe Tomatoes, (0.30 large whole (3" dia))
6 calories of Canola Oil, (0.15 1tsp)
4 calories of Peppers, sweet, red, fresh, (0.10 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))
4 calories of Salsa, (0.05 cup)
3 calories of Vegetable Broth, (0.23 cup)
3 calories of Onions, raw, (0.10 small)
2 calories of cheddar cheese powder, (0.01 cup)
2 calories of Garlic, (0.45 tsp)
1 calories of Soy sauce (tamari), (0.10 tbsp)
Calories per serving of Cheesy Baked Southwest Pasta
144 calories of Healthy Harvest Pasta, Rotini, (1.60 oz)
109 calories of Daiya Pepperjack Style Shreds (28g = 1/4 cup), (34 gram(s))
96 calories of Bob's Red Mill TVP, (0.30 cup)
43 calories of Tomato Sauce, with herbs and cheese, (0.30 cup)
16 calories of wegmans spinach, kale, collard powder, (0.20 tbsp)
11 calories of Red Ripe Tomatoes, (0.30 large whole (3" dia))
6 calories of Canola Oil, (0.15 1tsp)
4 calories of Peppers, sweet, red, fresh, (0.10 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))
4 calories of Salsa, (0.05 cup)
3 calories of Vegetable Broth, (0.23 cup)
3 calories of Onions, raw, (0.10 small)
2 calories of cheddar cheese powder, (0.01 cup)
2 calories of Garlic, (0.45 tsp)
1 calories of Soy sauce (tamari), (0.10 tbsp)
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