Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 281.5 | Total Fat | 9.5 g |
---|---|
Saturated Fat | 2.8 g |
Polyunsaturated Fat | 2.2 g |
Monounsaturated Fat | 3.7 g |
Cholesterol | 53.3 mg |
Sodium | 1,169.9 mg |
Potassium | 213.9 mg |
Total Carbohydrate | 27.7 g |
Dietary Fiber | 2.1 g |
Sugars | 0.2 g |
Protein | 21.8 g |
Vitamin A | 49.3 % | Vitamin B-12 | 1.7 % |
---|---|
Vitamin B-6 | 3.4 % |
Vitamin C | 7.5 % |
Vitamin D | 0.0 % |
Vitamin E | 3.6 % |
Calcium | 4.0 % |
Copper | 9.3 % |
Folate | 9.7 % |
Iron | 11.0 % |
Magnesium | 4.2 % |
Manganese | 16.4 % |
Niacin | 8.4 % |
Pantothenic Acid | 7.1 % |
Phosphorus | 18.4 % |
Riboflavin | 7.8 % |
Selenium | 10.4 % |
Thiamin | 12.7 % |
Zinc | 3.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken and Dumplings slow cooker
View the full Chicken and Dumplings slow cooker Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken and Dumplings slow cooker
84 calories of Biscuit, plain or buttermilk, (1.33 biscuit (2-1/4" dia))
73 calories of Tyson boneless, skinless chicken breast, (2.67 oz)
46 calories of Cream of Chicken Soup, (0.17 can (10.75 oz))
37 calories of Cream of Celery Soup, (0.17 can (10.75 oz), prepared)
12 calories of Peas and carrots, frozen, (0.08 package (10 oz))
10 calories of Onions, raw, (0.17 cup, chopped)
Calories per serving of Chicken and Dumplings slow cooker
84 calories of Biscuit, plain or buttermilk, (1.33 biscuit (2-1/4" dia))
73 calories of Tyson boneless, skinless chicken breast, (2.67 oz)
46 calories of Cream of Chicken Soup, (0.17 can (10.75 oz))
37 calories of Cream of Celery Soup, (0.17 can (10.75 oz), prepared)
12 calories of Peas and carrots, frozen, (0.08 package (10 oz))
10 calories of Onions, raw, (0.17 cup, chopped)
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