Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 106.9
Total Fat 4.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.2 g
Cholesterol 0.0 mg
Sodium 430.9 mg
Potassium 105.0 mg
Total Carbohydrate 14.5 g
Dietary Fiber 2.2 g
Sugars 0.2 g
Protein 3.8 g
Vitamin A 3.8 %
Vitamin B-12 6.2 %
Vitamin B-6 4.0 %
Vitamin C 0.0 %
Vitamin D 1.2 %
Vitamin E 4.6 %
Calcium 8.6 %
Copper 5.3 %
Folate 2.9 %
Iron 6.0 %
Magnesium 7.3 %
Manganese 32.2 %
Niacin 5.2 %
Pantothenic Acid 3.1 %
Phosphorus 9.4 %
Riboflavin 2.8 %
Selenium 17.3 %
Thiamin 5.7 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole grain soy pancakes

View the full Whole grain soy pancakes Recipe & Instructions
Submitted by: MOINDRE
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole grain soy pancakes

53 calories of Flour, whole grain, (0.13 cup)

31 calories of Canola Oil, (0.25 tbsp)

12 calories of Soy Milk, (0.13 cup)

7 calories of Brown Sugar, (0.38 tsp packed)

2 calories of Egg white, large, (0.13 serving)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.13 tsp)


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