Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 409.6
Total Fat 29.0 g
Saturated Fat 4.2 g
Polyunsaturated Fat 4.4 g
Monounsaturated Fat 20.2 g
Cholesterol 0.0 mg
Sodium 774.5 mg
Potassium 871.4 mg
Total Carbohydrate 41.4 g
Dietary Fiber 9.8 g
Sugars 16.2 g
Protein 4.0 g
Vitamin A 38.1 %
Vitamin B-12 0.0 %
Vitamin B-6 20.6 %
Vitamin C 76.8 %
Vitamin D 0.0 %
Vitamin E 10.0 %
Calcium 4.2 %
Copper 15.8 %
Folate 12.0 %
Iron 11.5 %
Magnesium 10.7 %
Manganese 26.0 %
Niacin 12.0 %
Pantothenic Acid 7.4 %
Phosphorus 10.1 %
Riboflavin 10.3 %
Selenium 5.0 %
Thiamin 12.9 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Marinara Sauce

View the full Marinara Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Marinara Sauce

240 calories of Extra Virgin Olive Oil, (2 tbsp)

52 calories of Red Ripe Tomatoes, (2 medium whole (2-3/5" dia))

48 calories of Honey, (0.75 tbsp)

26 calories of Equate Clear Soluble Fiber Powder, (3.50 tsp)

18 calories of Tomato Paste, (0.13 can (6 oz))

11 calories of Garlic, (2.50 cloves)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

0 calories of Salt, (0.25 tsp)


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