Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 367.9
Total Fat 6.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.0 g
Cholesterol 49.3 mg
Sodium 442.4 mg
Potassium 474.2 mg
Total Carbohydrate 53.1 g
Dietary Fiber 4.5 g
Sugars 5.4 g
Protein 23.3 g
Vitamin A 48.5 %
Vitamin B-12 5.4 %
Vitamin B-6 26.4 %
Vitamin C 82.7 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 5.7 %
Copper 6.7 %
Folate 12.0 %
Iron 10.9 %
Magnesium 9.2 %
Manganese 17.5 %
Niacin 49.3 %
Pantothenic Acid 7.6 %
Phosphorus 21.5 %
Riboflavin 6.6 %
Selenium 33.4 %
Thiamin 6.9 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pad Thai with Curry Chicken and Asian Slaw


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pad Thai with Curry Chicken and Asian Slaw

192 calories of Rice Noodles, (1 cup)

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

20 calories of Sesame Oil, (0.17 tbsp)

20 calories of Olive Oil, (0.17 tbsp)

17 calories of Broccoli Slaw, (2 oz)

11 calories of Granulated Sugar, (0.67 tsp)

3 calories of Pepper, red or cayenne, (0.17 tbsp)

3 calories of Chicken Broth or Bouillon, (0.17 packet (6 fl oz prepared))

3 calories of Pepper, black, (0.17 tbsp)

2 calories of Lime Juice, (0.04 cup)

1 calories of Garlic, (0.33 clove)

1 calories of Soy Sauce, (0.17 tbsp)

1 calories of Curry powder, (0.17 tsp)

0 calories of Cider Vinegar, (0.17 tbsp)

0 calories of Cilantro, raw, (1.33 tbsp)


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