Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 138.1 | Total Fat | 8.1 g |
|---|---|
| Saturated Fat | 3.0 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 3.9 g |
| Cholesterol | 26.7 mg |
| Sodium | 888.8 mg |
| Potassium | 378.2 mg |
| Total Carbohydrate | 5.0 g |
| Dietary Fiber | 1.4 g |
| Sugars | 0.8 g |
| Protein | 11.0 g |
| Vitamin A | 10.0 % | Vitamin B-12 | 7.6 % |
|---|---|
| Vitamin B-6 | 6.5 % |
| Vitamin C | 6.8 % |
| Vitamin D | 4.4 % |
| Vitamin E | 0.8 % |
| Calcium | 2.8 % |
| Copper | 10.2 % |
| Folate | 3.1 % |
| Iron | 4.4 % |
| Magnesium | 2.6 % |
| Manganese | 11.8 % |
| Niacin | 19.9 % |
| Pantothenic Acid | 5.9 % |
| Phosphorus | 13.3 % |
| Riboflavin | 11.0 % |
| Selenium | 11.7 % |
| Thiamin | 9.9 % |
| Zinc | 5.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Kimchi stew
View the full Kimchi stew Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Kimchi stew
113 calories of Bacon, pork, microwaved, (0.13 unit, cooked (yield from 1 lb raw meat))
10 calories of *VEGETABLES (JARRED) - Kimchi, Spicy (Korean Marinated Cabbage) - King's (2oz/56g), (37.33 gram(s))
10 calories of Onions, raw, (0.17 large)
5 calories of Mushrooms, fresh, (0.33 cup pieces)
3 calories of Chicken Broth, (0.33 cup (8 fl oz))
1 calories of Garlic, (0.33 clove)
Calories per serving of Kimchi stew
113 calories of Bacon, pork, microwaved, (0.13 unit, cooked (yield from 1 lb raw meat))
10 calories of *VEGETABLES (JARRED) - Kimchi, Spicy (Korean Marinated Cabbage) - King's (2oz/56g), (37.33 gram(s))
10 calories of Onions, raw, (0.17 large)
5 calories of Mushrooms, fresh, (0.33 cup pieces)
3 calories of Chicken Broth, (0.33 cup (8 fl oz))
1 calories of Garlic, (0.33 clove)
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