Kimchi stew

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 138.1
  • Total Fat: 8.1 g
  • Cholesterol: 26.7 mg
  • Sodium: 888.8 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 11.0 g

View full nutritional breakdown of Kimchi stew calories by ingredient


Introduction

Soup Soup
Number of Servings: 6

Ingredients

    0.75 unit, cooked (yield from 1 lb raw meat) Bacon, pork, microwaved
    224.0 gram(s) *VEGETABLES (JARRED) - Kimchi, Spicy (Korean Marinated Cabbage) - King's (2oz/56g)
    1.0 large Onions, raw
    2.0 clove Garlic
    2.0 cup (8 fl oz) Chicken Broth
    2.0 cup pieces Mushrooms, fresh

Directions

Simmer for 30 min

Serving Size: Makes 6 servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user BRITTFLOYD1987.