Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 229.4
Total Fat 17.7 g
Saturated Fat 2.9 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.2 g
Cholesterol 120.6 mg
Sodium 192.8 mg
Potassium 282.8 mg
Total Carbohydrate 9.8 g
Dietary Fiber 3.5 g
Sugars 3.4 g
Protein 10.2 g
Vitamin A 23.5 %
Vitamin B-12 0.0 %
Vitamin B-6 5.3 %
Vitamin C 13.3 %
Vitamin D 0.0 %
Vitamin E 22.5 %
Calcium 11.5 %
Copper 4.9 %
Folate 5.8 %
Iron 6.1 %
Magnesium 15.9 %
Manganese 10.2 %
Niacin 2.2 %
Pantothenic Acid 1.4 %
Phosphorus 5.9 %
Riboflavin 2.6 %
Selenium 0.5 %
Thiamin 3.4 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Pie

View the full Zucchini Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Pie

80 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.50 serving)

57 calories of Olive Oil, (0.03 cup)

45 calories of jumbo eggs, (0.50 serving)

14 calories of Zucchini, (0.50 cup, sliced)

13 calories of Cheese, Parmasean 1/4 cup, (0.13 serving)

12 calories of Onions, raw, (0.19 cup, chopped)

5 calories of *Kraft Natural Cheese Fat Free Shredded Cheddar, (0.03 cup)

1 calories of Parsley, (0.38 tbsp)

0 calories of Baking Powder, (0.13 tsp)


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