Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 255.9 | Total Fat | 19.0 g |
---|---|
Saturated Fat | 9.4 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 7.0 g |
Cholesterol | 181.2 mg |
Sodium | 328.8 mg |
Potassium | 303.2 mg |
Total Carbohydrate | 7.1 g |
Dietary Fiber | 2.2 g |
Sugars | 0.0 g |
Protein | 15.2 g |
Vitamin A | 20.6 % | Vitamin B-12 | 10.8 % |
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Vitamin B-6 | 9.6 % |
Vitamin C | 16.4 % |
Vitamin D | 5.5 % |
Vitamin E | 9.7 % |
Calcium | 31.4 % |
Copper | 7.4 % |
Folate | 22.3 % |
Iron | 9.9 % |
Magnesium | 7.4 % |
Manganese | 11.7 % |
Niacin | 3.9 % |
Pantothenic Acid | 7.3 % |
Phosphorus | 29.5 % |
Riboflavin | 22.7 % |
Selenium | 24.3 % |
Thiamin | 8.0 % |
Zinc | 12.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Curried asparagus and olive quiche
View the full Curried asparagus and olive quiche Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Curried asparagus and olive quiche
150 calories of Cheddar Cheese, (0.33 cup, shredded)
48 calories of Egg, fresh, whole, raw, (0.67 large)
20 calories of Olive Oil, (0.17 tbsp)
10 calories of Onions, raw, (0.17 cup, chopped)
10 calories of Asparagus, fresh, (0.33 cup)
6 calories of Black Olives, canned (small-extra large), (0.67 tbsp)
4 calories of Red Ripe Tomatoes, (0.17 medium whole (2-3/5" dia))
3 calories of Curry powder, (0.17 tbsp)
Calories per serving of Curried asparagus and olive quiche
150 calories of Cheddar Cheese, (0.33 cup, shredded)
48 calories of Egg, fresh, whole, raw, (0.67 large)
20 calories of Olive Oil, (0.17 tbsp)
10 calories of Onions, raw, (0.17 cup, chopped)
10 calories of Asparagus, fresh, (0.33 cup)
6 calories of Black Olives, canned (small-extra large), (0.67 tbsp)
4 calories of Red Ripe Tomatoes, (0.17 medium whole (2-3/5" dia))
3 calories of Curry powder, (0.17 tbsp)
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