Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 188.1
Total Fat 14.5 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.4 g
Cholesterol 139.5 mg
Sodium 175.5 mg
Potassium 51.9 mg
Total Carbohydrate 5.5 g
Dietary Fiber 2.8 g
Sugars 0.9 g
Protein 8.5 g
Vitamin A 4.5 %
Vitamin B-12 6.0 %
Vitamin B-6 3.0 %
Vitamin C 0.0 %
Vitamin D 7.5 %
Vitamin E 17.5 %
Calcium 7.9 %
Copper 0.0 %
Folate 4.5 %
Iron 7.4 %
Magnesium 10.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 8.8 %
Riboflavin 7.5 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Pancakes

View the full Low Carb Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Pancakes

80 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.50 serving)

54 calories of Egg, fresh, whole, raw, (0.75 large)

34 calories of Cream heavy 1 TBSP, (0.75 tbsp)

20 calories of Coconut Flour, Let's Do...Organic (2 Tbsp), (0.25 serving)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Lemon Juice 'Real Lemon' 100% juice, (0.38 tsp)

0 calories of Kosher salt, coarse, Morton, (0.03 tsp)


No nutrition or calorie comments found.