Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 135.7
Total Fat 2.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 17.3 mg
Sodium 76.4 mg
Potassium 170.2 mg
Total Carbohydrate 17.5 g
Dietary Fiber 1.8 g
Sugars 3.0 g
Protein 10.3 g
Vitamin A 38.6 %
Vitamin B-12 1.1 %
Vitamin B-6 9.8 %
Vitamin C 4.4 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 1.6 %
Copper 2.6 %
Folate 2.3 %
Iron 5.4 %
Magnesium 2.7 %
Manganese 3.7 %
Niacin 19.5 %
Pantothenic Acid 2.7 %
Phosphorus 6.9 %
Riboflavin 8.2 %
Selenium 9.4 %
Thiamin 12.4 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade chicken noodle soup

View the full Homemade chicken noodle soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade chicken noodle soup

66 calories of No Yolk Broad Noodles, (0.63 oz)

34 calories of Roasting Chicken, light meat, (0.16 cup, chopped or diced)

11 calories of Chicken stock, home-prepared, (0.13 cup)

10 calories of smithfield bacon 2 slices, (0.13 serving)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Carrots, raw, (0.13 cup, chopped)

2 calories of Garlic, (0.38 clove)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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