Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 254.9 | Total Fat | 4.1 g |
|---|---|
| Saturated Fat | 1.1 g |
| Polyunsaturated Fat | 0.9 g |
| Monounsaturated Fat | 1.4 g |
| Cholesterol | 31.5 mg |
| Sodium | 387.3 mg |
| Potassium | 740.8 mg |
| Total Carbohydrate | 38.3 g |
| Dietary Fiber | 4.3 g |
| Sugars | 1.0 g |
| Protein | 16.2 g |
| Vitamin A | 2.6 % | Vitamin B-12 | 3.0 % |
|---|---|
| Vitamin B-6 | 36.0 % |
| Vitamin C | 43.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.8 % |
| Calcium | 4.6 % |
| Copper | 14.4 % |
| Folate | 8.5 % |
| Iron | 12.0 % |
| Magnesium | 17.1 % |
| Manganese | 36.3 % |
| Niacin | 37.7 % |
| Pantothenic Acid | 10.2 % |
| Phosphorus | 22.9 % |
| Riboflavin | 7.6 % |
| Selenium | 21.2 % |
| Thiamin | 13.3 % |
| Zinc | 8.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Easy Pressure Cooker Chicken Soup
View the full Easy Pressure Cooker Chicken Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Easy Pressure Cooker Chicken Soup
79 calories of Potato, raw, (0.67 small (1-3/4" to 2-1/2" dia.))
58 calories of Chicken Breast (cooked), no skin, roasted, (0.67 unit (yield from 1 lb ready-to-cook chicken))
54 calories of Brown Rice, long grain, (0.25 cup)
46 calories of Cream of Chicken Soup, (0.17 can (10.75 oz))
14 calories of Onions, raw, (0.33 medium (2-1/2" dia))
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))
0 calories of Thyme, ground, (0.02 tsp)
0 calories of Parsley, dried, (0.04 tsp)
0 calories of Basil, (0.04 tbsp)
0 calories of Water, tap, (0.33 cup (8 fl oz))
Calories per serving of Easy Pressure Cooker Chicken Soup
79 calories of Potato, raw, (0.67 small (1-3/4" to 2-1/2" dia.))
58 calories of Chicken Breast (cooked), no skin, roasted, (0.67 unit (yield from 1 lb ready-to-cook chicken))
54 calories of Brown Rice, long grain, (0.25 cup)
46 calories of Cream of Chicken Soup, (0.17 can (10.75 oz))
14 calories of Onions, raw, (0.33 medium (2-1/2" dia))
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))
0 calories of Thyme, ground, (0.02 tsp)
0 calories of Parsley, dried, (0.04 tsp)
0 calories of Basil, (0.04 tbsp)
0 calories of Water, tap, (0.33 cup (8 fl oz))
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