Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,055.8
Total Fat 27.5 g
Saturated Fat 10.1 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 10.9 g
Cholesterol 97.8 mg
Sodium 901.7 mg
Potassium 1,746.6 mg
Total Carbohydrate 148.4 g
Dietary Fiber 9.0 g
Sugars 13.4 g
Protein 52.9 g
Vitamin A 25.8 %
Vitamin B-12 48.7 %
Vitamin B-6 43.6 %
Vitamin C 54.1 %
Vitamin D 0.0 %
Vitamin E 20.5 %
Calcium 12.5 %
Copper 46.2 %
Folate 16.4 %
Iron 49.5 %
Magnesium 40.2 %
Manganese 78.4 %
Niacin 64.4 %
Pantothenic Acid 17.1 %
Phosphorus 55.1 %
Riboflavin 38.4 %
Selenium 185.7 %
Thiamin 24.5 %
Zinc 57.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in One dish spaghetti and meat sauce

View the full One dish spaghetti and meat sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of One dish spaghetti and meat sauce

634 calories of Spaghetti, dry, unenriched, (6 oz)

365 calories of Ground beef, extra lean (15% fat) pan broiled, (5 oz)

57 calories of Tomato Paste, (70 grams)

32 calories of Canned Tomatoes, (1 can)


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