Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 111.2
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 20.6 mg
Sodium 351.5 mg
Potassium 129.5 mg
Total Carbohydrate 21.1 g
Dietary Fiber 1.3 g
Sugars 0.6 g
Protein 4.3 g
Vitamin A 35.9 %
Vitamin B-12 0.8 %
Vitamin B-6 3.1 %
Vitamin C 8.2 %
Vitamin D 0.5 %
Vitamin E 1.2 %
Calcium 3.1 %
Copper 3.4 %
Folate 11.5 %
Iron 7.9 %
Magnesium 3.8 %
Manganese 15.1 %
Niacin 9.9 %
Pantothenic Acid 1.2 %
Phosphorus 4.7 %
Riboflavin 9.8 %
Selenium 15.0 %
Thiamin 12.5 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Egg Rolls

View the full Vegetarian Egg Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Egg Rolls

93 calories of Wonton wrappers (includes egg roll wrappers), (1 wrapper, eggroll (7" square))

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Carrots, raw, (0.08 cup, chopped)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Cabbage, fresh, (0.08 cup, chopped)

1 calories of Soy Sauce, (0.17 tbsp)

1 calories of Spinach, fresh, (0.17 cup)

0 calories of Garlic, (0.08 clove)

0 calories of Ginger Root, (0.08 tsp)


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