Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 580.3
Total Fat 33.3 g
Saturated Fat 14.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.6 g
Cholesterol 84.4 mg
Sodium 1,355.7 mg
Potassium 1,006.6 mg
Total Carbohydrate 42.5 g
Dietary Fiber 5.6 g
Sugars 1.1 g
Protein 29.3 g
Vitamin A 397.8 %
Vitamin B-12 21.8 %
Vitamin B-6 30.9 %
Vitamin C 29.4 %
Vitamin D 0.0 %
Vitamin E 9.7 %
Calcium 86.5 %
Copper 21.9 %
Folate 83.6 %
Iron 47.1 %
Magnesium 48.4 %
Manganese 99.3 %
Niacin 20.2 %
Pantothenic Acid 10.4 %
Phosphorus 53.6 %
Riboflavin 61.3 %
Selenium 44.9 %
Thiamin 39.0 %
Zinc 30.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Melt

View the full Spinach Melt Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Melt

199 calories of Provolone Cheese, (2 slice (1 oz))

165 calories of Bread, pita, white, (1 pita, large (6-1/2" dia))

100 calories of Land O Lakes, Garlic Butter, 1 Tbsp, (1 serving)

75 calories of Feta Cheese, (1 oz)

41 calories of Spinach, cooked, (1 cup)


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