Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 196.8
Total Fat 8.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 3.9 g
Cholesterol 0.0 mg
Sodium 432.1 mg
Potassium 488.7 mg
Total Carbohydrate 28.6 g
Dietary Fiber 3.5 g
Sugars 1.8 g
Protein 5.9 g
Vitamin A 181.6 %
Vitamin B-12 0.0 %
Vitamin B-6 13.8 %
Vitamin C 146.1 %
Vitamin D 0.0 %
Vitamin E 10.2 %
Calcium 3.2 %
Copper 7.2 %
Folate 9.7 %
Iron 7.7 %
Magnesium 11.3 %
Manganese 12.3 %
Niacin 15.4 %
Pantothenic Acid 3.1 %
Phosphorus 11.3 %
Riboflavin 4.8 %
Selenium 2.8 %
Thiamin 6.1 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot Salad with Oriental Peanut Butter Dressing


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot Salad with Oriental Peanut Butter Dressing

91 calories of Peanut Butter, smooth style, with salt, (0.06 cup)

64 calories of Raisins, (0.13 cup, packed)

15 calories of Baby Carrots, raw, (3 large)

11 calories of Peppers, sweet, red, fresh, (0.25 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

5 calories of Honey, (0.08 tbsp)

3 calories of Soy Sauce, (0.38 tbsp)

3 calories of Lemon Juice, (0.25 lemon yields)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.