Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 541.7
Total Fat 8.9 g
Saturated Fat 3.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 4.1 g
Cholesterol 130.0 mg
Sodium 5,126.1 mg
Potassium 679.6 mg
Total Carbohydrate 54.6 g
Dietary Fiber 11.5 g
Sugars 15.2 g
Protein 64.1 g
Vitamin A 4.7 %
Vitamin B-12 0.6 %
Vitamin B-6 29.5 %
Vitamin C 104.2 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 16.7 %
Copper 78.0 %
Folate 27.2 %
Iron 11.0 %
Magnesium 18.9 %
Manganese 42.1 %
Niacin 14.7 %
Pantothenic Acid 55.2 %
Phosphorus 10.8 %
Riboflavin 20.2 %
Selenium 56.9 %
Thiamin 11.6 %
Zinc 16.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ramen broth

View the full Ramen broth Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ramen broth

220 calories of Tyson boneless, skinless chicken breast, (8 oz)

79 calories of Shiitake Mushrooms, (8 mushrooms)

60 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (1 cup)

45 calories of Cabbage, fresh, (2 cup, chopped)

22 calories of Garlic, (5 clove)

20 calories of Pacific Natural Foods Organic Free Range Chicken Broth, 1 cup, (2 serving)

20 calories of Kikkoman Low Sodium Soy Sauce, (2 tbsp)

10 calories of Lea & Perrins, Worcestershire Sauce, (2 tsp)

4 calories of Oyster Sauce, (2 tbsp)

2 calories of Ginger Root, (1 tsp)

0 calories of Water, tap, (10 cup (8 fl oz))

0 calories of Salt, (1 tsp)


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