Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 227.2
Total Fat 9.6 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.2 g
Cholesterol 73.7 mg
Sodium 113.1 mg
Potassium 375.8 mg
Total Carbohydrate 4.7 g
Dietary Fiber 0.3 g
Sugars 2.7 g
Protein 28.8 g
Vitamin A 0.2 %
Vitamin B-12 8.7 %
Vitamin B-6 18.9 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 0.5 %
Copper 0.8 %
Folate 2.1 %
Iron 5.6 %
Magnesium 5.9 %
Manganese 0.5 %
Niacin 25.3 %
Pantothenic Acid 5.5 %
Phosphorus 20.9 %
Riboflavin 17.4 %
Selenium 65.0 %
Thiamin 40.2 %
Zinc 14.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Pork Roast for pulled Pork

View the full Crockpot Pork Roast for pulled Pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Pork Roast for pulled Pork

183 calories of Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted, (3.33 oz)

24 calories of Crisco Pure Vegetable Oil, (0.20 tbsp)

9 calories of Light Brown Sugar, Great Value, (0.60 tsp)

6 calories of great value catsup, (0.40 tbsp)

3 calories of Celery Flakes, (0.03 oz)

2 calories of WORCHESTSHIRE SAUCE, (0.30 tsp)

1 calories of Great Value Low Sodium Soy Sauce, (0.10 tbsp)


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