Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 152.0
Total Fat 4.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.6 g
Cholesterol 98.6 mg
Sodium 400.3 mg
Potassium 267.9 mg
Total Carbohydrate 6.7 g
Dietary Fiber 1.4 g
Sugars 1.5 g
Protein 22.0 g
Vitamin A 12.4 %
Vitamin B-12 70.9 %
Vitamin B-6 19.4 %
Vitamin C 26.1 %
Vitamin D 3.3 %
Vitamin E 2.8 %
Calcium 3.0 %
Copper 11.6 %
Folate 7.3 %
Iron 11.0 %
Magnesium 8.7 %
Manganese 2.2 %
Niacin 56.7 %
Pantothenic Acid 3.6 %
Phosphorus 23.9 %
Riboflavin 8.6 %
Selenium 103.1 %
Thiamin 4.7 %
Zinc 13.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna crab cake with avocado

View the full Tuna crab cake with avocado Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna crab cake with avocado

70 calories of Tuna, Canned in Water, drained, (0.50 can)

26 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.17 serving)

24 calories of Egg, fresh, whole, raw, (0.33 large)

14 calories of Avocados, California (Haas), (8.33 grams)

14 calories of Alaskan King Crab, (0.50 oz)

3 calories of Pickle Relish, (0.17 tbsp)

2 calories of Peppers, sweet, red, fresh, (0.04 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

0 calories of Fresh Chives, (0.50 tbsp chopped)


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