Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 242.7
Total Fat 6.2 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 9.0 mg
Sodium 141.4 mg
Potassium 246.1 mg
Total Carbohydrate 41.6 g
Dietary Fiber 7.6 g
Sugars 1.6 g
Protein 10.0 g
Vitamin A 0.7 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 2.6 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 3.4 %
Copper 2.5 %
Folate 4.3 %
Iron 12.7 %
Magnesium 2.3 %
Manganese 4.1 %
Niacin 0.8 %
Pantothenic Acid 0.5 %
Phosphorus 3.1 %
Riboflavin 1.7 %
Selenium 0.6 %
Thiamin 2.3 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ration Challenge Fried Rice

View the full Ration Challenge Fried Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ration Challenge Fried Rice

118 calories of Basmati Long Grain Rice - 1/2 cup cooked, 1/6th cup raw, (1 serving)

46 calories of Crisco Pure Vegetable Oil, (0.38 tbsp)

42 calories of *lentils, great value dried, (0.13 cup)

28 calories of Beans, red kidney, (33.50 grams)

12 calories of King Oscar Sardines in Oil, 1 can drained, (0.08 serving)


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