Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 270.2
Total Fat 17.0 g
Saturated Fat 7.0 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 6.8 g
Cholesterol 190.8 mg
Sodium 630.7 mg
Potassium 238.7 mg
Total Carbohydrate 14.1 g
Dietary Fiber 1.9 g
Sugars 0.3 g
Protein 15.2 g
Vitamin A 8.9 %
Vitamin B-12 15.8 %
Vitamin B-6 12.8 %
Vitamin C 3.9 %
Vitamin D 4.9 %
Vitamin E 3.1 %
Calcium 16.1 %
Copper 6.1 %
Folate 6.2 %
Iron 8.3 %
Magnesium 8.3 %
Manganese 6.4 %
Niacin 8.3 %
Pantothenic Acid 8.2 %
Phosphorus 25.5 %
Riboflavin 20.2 %
Selenium 28.4 %
Thiamin 12.9 %
Zinc 13.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Breakfast Skillet

View the full Mexican Breakfast Skillet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Breakfast Skillet

97 calories of Chorizo, pork and beef, (0.75 oz)

57 calories of Corn Tortillas, (1 tortilla, medium (approx 6" dia))

55 calories of Monterey Cheese, (0.13 cup, shredded)

54 calories of Egg, fresh, whole, raw, (0.75 large)

4 calories of Salsa, (0.06 cup)

2 calories of Milk, nonfat, (0.03 cup)

1 calories of El Pollo Loco, Jalapeno Hot Sauce, (0.13 serving)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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