Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 172.5
Total Fat 7.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.4 g
Cholesterol 0.0 mg
Sodium 249.4 mg
Potassium 503.8 mg
Total Carbohydrate 23.3 g
Dietary Fiber 8.2 g
Sugars 0.8 g
Protein 6.8 g
Vitamin A 6.1 %
Vitamin B-12 0.0 %
Vitamin B-6 8.9 %
Vitamin C 15.9 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 3.4 %
Copper 11.3 %
Folate 33.6 %
Iron 11.8 %
Magnesium 15.4 %
Manganese 21.1 %
Niacin 6.9 %
Pantothenic Acid 8.5 %
Phosphorus 12.6 %
Riboflavin 6.9 %
Selenium 1.6 %
Thiamin 12.9 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Avocado Salad

View the full Black Bean Avocado Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Avocado Salad

75 calories of Beans, black, (56.50 grams)

52 calories of Avocados, California (Haas), (0.18 fruit without skin and seeds)

22 calories of Yellow Sweet Corn, Canned, (0.13 can (12 oz) yields)

15 calories of Olive Oil, (0.38 1tsp)

4 calories of Red Ripe Tomatoes, (0.13 cup cherry tomatoes)

2 calories of Cucumber (peeled), (0.13 cup, pared, chopped)

2 calories of Scallions, raw, (1 tbsp chopped)

1 calories of Cumin seed, (0.13 tsp)

1 calories of Jalapeno Peppers, (0.13 pepper)

1 calories of Cider Vinegar, (0.25 tbsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Oregano, ground, (0.08 tsp)

0 calories of Lime Juice, (0.02 fl oz)

0 calories of Salt, (0.08 tsp)


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