Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 111.1
Total Fat 7.5 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 23.1 mg
Sodium 132.8 mg
Potassium 214.9 mg
Total Carbohydrate 6.5 g
Dietary Fiber 1.9 g
Sugars 2.4 g
Protein 5.0 g
Vitamin A 38.6 %
Vitamin B-12 1.1 %
Vitamin B-6 5.1 %
Vitamin C 70.6 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 9.9 %
Copper 1.7 %
Folate 8.9 %
Iron 4.0 %
Magnesium 3.8 %
Manganese 6.4 %
Niacin 2.1 %
Pantothenic Acid 3.3 %
Phosphorus 5.4 %
Riboflavin 5.2 %
Selenium 2.5 %
Thiamin 3.1 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli cheese soup crockpot

View the full Broccoli cheese soup crockpot Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli cheese soup crockpot

28 calories of Cheese, Natural Shredded Cheddar/Jack, Kirkland, 28g (1/3 cup), (7 gram)

25 calories of Half and Half Cream, (0.08 cup)

25 calories of Kerry's Gold Pure Irish Grass-Fed Butter (Unsalted), (0.25 tbsp)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

8 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.50 serving)

4 calories of King Arthur 100% Unbleached White Whole Wheat Flour, (0.01 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

4 calories of Carrots, raw, (0.08 cup, grated)


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