Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 264.5
Total Fat 5.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 1.8 g
Cholesterol 20.8 mg
Sodium 121.8 mg
Potassium 185.6 mg
Total Carbohydrate 51.1 g
Dietary Fiber 4.0 g
Sugars 10.6 g
Protein 6.4 g
Vitamin A 6.3 %
Vitamin B-12 6.4 %
Vitamin B-6 3.5 %
Vitamin C 0.2 %
Vitamin D 1.7 %
Vitamin E 1.8 %
Calcium 6.7 %
Copper 7.5 %
Folate 10.5 %
Iron 9.7 %
Magnesium 5.6 %
Manganese 24.6 %
Niacin 6.4 %
Pantothenic Acid 3.7 %
Phosphorus 6.9 %
Riboflavin 8.0 %
Selenium 13.4 %
Thiamin 11.4 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Date and Apple Muffin

View the full Date and Apple Muffin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Date and Apple Muffin

64 calories of Flour, white, (0.14 cup)

57 calories of Whole Wheat Flour, (0.14 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

30 calories of Dates, (0.06 cup, pitted, chopped)

23 calories of Margarine, soft, (0.67 tsp)

13 calories of Dark Corn Syrup, (0.22 tbsp)

11 calories of Nuts, hazelnuts or filberts, blanched, (0.06 oz)

10 calories of Soy Milk, (0.11 cup)

7 calories of Egg, fresh, whole, raw, (0.11 medium)

3 calories of Motts Natural Apple Sauce, 4 oz snack cup, (0.06 cup)

1 calories of Cinnamon, ground, (0.11 tsp)

0 calories of Baking Powder, (0.11 tsp)


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