Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,291.5
Total Fat 62.6 g
Saturated Fat 21.6 g
Polyunsaturated Fat 10.3 g
Monounsaturated Fat 28.1 g
Cholesterol 201.5 mg
Sodium 3,761.7 mg
Potassium 2,994.9 mg
Total Carbohydrate 84.5 g
Dietary Fiber 10.1 g
Sugars 18.0 g
Protein 87.1 g
Vitamin A 11.3 %
Vitamin B-12 36.8 %
Vitamin B-6 80.7 %
Vitamin C 133.3 %
Vitamin D 25.0 %
Vitamin E 3.5 %
Calcium 41.5 %
Copper 37.4 %
Folate 23.5 %
Iron 35.2 %
Magnesium 34.8 %
Manganese 48.7 %
Niacin 67.5 %
Pantothenic Acid 25.2 %
Phosphorus 66.3 %
Riboflavin 29.9 %
Selenium 47.8 %
Thiamin 81.1 %
Zinc 35.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato sherry soup

View the full Potato sherry soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato sherry soup

869 calories of Bacon, pork, microwaved, (1 unit, cooked (yield from 1 lb raw meat))

255 calories of Potato, raw, (1 large (3" to 4-1/4" dia.))

80 calories of dry milk powder (23g makes 1 cup of milk), (1 serving)

45 calories of Sherry, dry, (1 fl. oz)

38 calories of Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt, (1 leek)

4 calories of Garlic, (1 clove)

0 calories of Water, tap, (3 cup (8 fl oz))


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