Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 768.1
Total Fat 35.4 g
Saturated Fat 16.6 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 11.5 g
Cholesterol 90.2 mg
Sodium 1,262.2 mg
Potassium 327.8 mg
Total Carbohydrate 68.7 g
Dietary Fiber 2.2 g
Sugars 3.1 g
Protein 30.4 g
Vitamin A 6.9 %
Vitamin B-12 14.1 %
Vitamin B-6 16.7 %
Vitamin C 4.4 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 42.2 %
Copper 13.5 %
Folate 5.2 %
Iron 8.7 %
Magnesium 20.6 %
Manganese 34.2 %
Niacin 19.9 %
Pantothenic Acid 8.0 %
Phosphorus 111.1 %
Riboflavin 12.1 %
Selenium 97.8 %
Thiamin 33.7 %
Zinc 9.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fusilli with Sausage, Artichokes, and Sun-Dried Tomatoes - 2 Cups

TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fusilli with Sausage, Artichokes, and Sun-Dried Tomatoes - 2 Cups

282 calories of Spaghetti, dry, unenriched, (2.67 oz)

192 calories of Italian Sausage, pork, (0.67 link, 4/lb)

135 calories of California Sun Dry Sun-dried tomatoes in oil, (6 tsp)

106 calories of Bel Gioioso - Fresh Mozzarella, (1.33 oz)

28 calories of Parmesan Cheese, shredded, (1.33 tbsp)

13 calories of White Wine, (0.67 fl oz)

9 calories of Reese canned Artichoke Hearts 14oz can - 3 servings, (0.17 serving)

3 calories of Swanson Chicken Broth 99% Fat Free, (0.29 cup)

1 calories of Garlic, (0.33 clove)


No nutrition or calorie comments found.