Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 174.2 | Total Fat | 1.8 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 1.3 mg |
Sodium | 640.6 mg |
Potassium | 586.9 mg |
Total Carbohydrate | 38.0 g |
Dietary Fiber | 4.5 g |
Sugars | 5.1 g |
Protein | 5.2 g |
Vitamin A | 5.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.1 % |
Vitamin C | 36.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 4.9 % |
Copper | 3.1 % |
Folate | 8.9 % |
Iron | 3.5 % |
Magnesium | 3.9 % |
Manganese | 3.2 % |
Niacin | 4.0 % |
Pantothenic Acid | 4.5 % |
Phosphorus | 5.0 % |
Riboflavin | 3.2 % |
Selenium | 0.9 % |
Thiamin | 2.1 % |
Zinc | 2.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetable soup, Homemade
View the full Vegetable soup, Homemade Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetable soup, Homemade
74 calories of potatoe, russet, (0.67 serving)
52 calories of Sweet Corn, Canned, (0.17 can (303 x 406))
13 calories of Hunts Diced Tomatoes, Canned, (0.33 cup)
13 calories of Green Giant Cut Green Beans, can, (0.33 cup)
13 calories of Bacon Drippings tbl, (0.33 tbsp)
10 calories of Onions, raw, (0.17 cup, chopped)
Calories per serving of Vegetable soup, Homemade
74 calories of potatoe, russet, (0.67 serving)
52 calories of Sweet Corn, Canned, (0.17 can (303 x 406))
13 calories of Hunts Diced Tomatoes, Canned, (0.33 cup)
13 calories of Green Giant Cut Green Beans, can, (0.33 cup)
13 calories of Bacon Drippings tbl, (0.33 tbsp)
10 calories of Onions, raw, (0.17 cup, chopped)