Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 287.6
Total Fat 13.3 g
Saturated Fat 4.4 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 6.4 g
Cholesterol 57.3 mg
Sodium 131.0 mg
Potassium 319.3 mg
Total Carbohydrate 23.5 g
Dietary Fiber 7.0 g
Sugars 16.2 g
Protein 17.7 g
Vitamin A 7.8 %
Vitamin B-12 35.3 %
Vitamin B-6 16.4 %
Vitamin C 6.5 %
Vitamin D 0.0 %
Vitamin E 8.8 %
Calcium 31.4 %
Copper 5.3 %
Folate 5.6 %
Iron 12.3 %
Magnesium 7.5 %
Manganese 11.2 %
Niacin 22.8 %
Pantothenic Acid 9.1 %
Phosphorus 14.5 %
Riboflavin 8.8 %
Selenium 14.5 %
Thiamin 5.6 %
Zinc 10.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Chicken Curry

View the full Easy Chicken Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Chicken Curry

82 calories of Chicken Thigh, (1 thigh, bone and skin removed)

65 calories of San Marzano Diced Tomatoes, (0.13 cup)

62 calories of Canola Oil, (0.50 tbsp)

50 calories of Coconut Milk (Silk), (0.63 cup)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

10 calories of Curry powder, (0.50 tbsp)


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