Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 317.4
Total Fat 5.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.5 g
Cholesterol 0.0 mg
Sodium 388.8 mg
Potassium 25.4 mg
Total Carbohydrate 64.1 g
Dietary Fiber 1.7 g
Sugars 0.0 g
Protein 2.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 7.3 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 0.4 %
Copper 2.2 %
Folate 0.3 %
Iron 7.7 %
Magnesium 2.9 %
Manganese 20.1 %
Niacin 4.3 %
Pantothenic Acid 2.7 %
Phosphorus 3.3 %
Riboflavin 0.4 %
Selenium 7.2 %
Thiamin 3.1 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice noodles, homemade

View the full Rice noodles, homemade Recipe & Instructions
Submitted by: TRANDATHAO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice noodles, homemade

122 calories of Rice flour, white, (33.33 grams)

67 calories of Bob's Red Mill Potato Starch, (1.67 tbsp)

43 calories of Chosen Foods Avocado Oil, (0.33 tbsp)

41 calories of Erawan Brand Tapioca Starch (10 grams), (1.17 tbsp)

41 calories of Wheat starch, (11.67 gram(s))

4 calories of Xanthan Gum - Bob's Red Mill, (0.13 tbsp)

0 calories of Salt, (0.17 tsp)


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