Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 364.2 | Total Fat | 17.5 g |
---|---|
Saturated Fat | 9.2 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 4.3 g |
Cholesterol | 41.1 mg |
Sodium | 687.6 mg |
Potassium | 48.7 mg |
Total Carbohydrate | 41.1 g |
Dietary Fiber | 8.3 g |
Sugars | 5.2 g |
Protein | 12.7 g |
Vitamin A | 119.1 % | Vitamin B-12 | 0.3 % |
---|---|
Vitamin B-6 | 6.7 % |
Vitamin C | 41.8 % |
Vitamin D | 0.0 % |
Vitamin E | 1.4 % |
Calcium | 8.9 % |
Copper | 32.4 % |
Folate | 1.2 % |
Iron | 27.5 % |
Magnesium | 3.5 % |
Manganese | 0.8 % |
Niacin | 5.3 % |
Pantothenic Acid | 26.4 % |
Phosphorus | 2.7 % |
Riboflavin | 7.7 % |
Selenium | 0.4 % |
Thiamin | 2.5 % |
Zinc | 6.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Oats mushroom risotto
View the full Oats mushroom risotto Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Oats mushroom risotto
150 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.50 cup)
102 calories of Butter, unsalted, (1 tbsp)
40 calories of Shitake Mushrooms (4 mushrooms, 72 grams), (1 serving)
40 calories of Cheese - Feta, Crumbled - Treasure Cave x 1/4 Cup, (0.50 serving)
20 calories of Baby Spinach (raw), (2 cup)
10 calories of Kirkland Chicken Stock, (8 oz)
2 calories of Celery, raw, (2 tbsp)
Calories per serving of Oats mushroom risotto
150 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.50 cup)
102 calories of Butter, unsalted, (1 tbsp)
40 calories of Shitake Mushrooms (4 mushrooms, 72 grams), (1 serving)
40 calories of Cheese - Feta, Crumbled - Treasure Cave x 1/4 Cup, (0.50 serving)
20 calories of Baby Spinach (raw), (2 cup)
10 calories of Kirkland Chicken Stock, (8 oz)
2 calories of Celery, raw, (2 tbsp)
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