Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 536.8
Total Fat 42.6 g
Saturated Fat 6.1 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 7.0 g
Cholesterol 191.0 mg
Sodium 293.7 mg
Potassium 158.2 mg
Total Carbohydrate 26.7 g
Dietary Fiber 9.6 g
Sugars 11.0 g
Protein 18.9 g
Vitamin A 8.7 %
Vitamin B-12 8.0 %
Vitamin B-6 5.4 %
Vitamin C 15.7 %
Vitamin D 13.1 %
Vitamin E 79.9 %
Calcium 26.9 %
Copper 2.6 %
Folate 7.1 %
Iron 17.9 %
Magnesium 41.5 %
Manganese 11.2 %
Niacin 1.3 %
Pantothenic Acid 0.7 %
Phosphorus 13.5 %
Riboflavin 12.5 %
Selenium 0.6 %
Thiamin 2.3 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fluffy Blueberry Pancakes

View the full Fluffy Blueberry Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fluffy Blueberry Pancakes

320 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (2 serving)

72 calories of Egg, fresh, whole, raw, (1 large)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

41 calories of Blueberries, fresh, (0.50 cup)

23 calories of Organic Valley Ghee Butter, (0.50 tsp)

8 calories of Almond Breeze Almond Milk, Original, refrigerated, (1 oz)

8 calories of psyllium fiber, (2 gram)

6 calories of Vanilla Extract, (0.50 tsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.50 dash)

0 calories of Stevia - Pure Via All Natural Zero Calorie Sweetener, (0.50 serving)


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