Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 548.2
Total Fat 9.8 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.0 g
Cholesterol 3.4 mg
Sodium 341.1 mg
Potassium 107.4 mg
Total Carbohydrate 94.1 g
Dietary Fiber 0.7 g
Sugars 72.5 g
Protein 7.9 g
Vitamin A 5.9 %
Vitamin B-12 3.3 %
Vitamin B-6 1.5 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 12.6 %
Copper 2.9 %
Folate 11.5 %
Iron 7.0 %
Magnesium 3.1 %
Manganese 8.8 %
Niacin 6.8 %
Pantothenic Acid 1.9 %
Phosphorus 18.3 %
Riboflavin 13.1 %
Selenium 16.1 %
Thiamin 11.9 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in olive garden lemon cream cake knock off

View the full olive garden lemon cream cake knock off Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of olive garden lemon cream cake knock off

240 calories of Splenda Sugar Blend for Baking, (12 tsp)

190 calories of Cake, white, prepared from recipe without frosting, (0.06 cake, 2-layer (8" or 9" dia))

27 calories of Flour, white, (0.06 cup)

27 calories of Cream Cheese, Fat Free, (28.38 grams)

25 calories of brummel and brown butter, (0.50 tbsp)

15 calories of Cool Whip Free, (2 tbsp)

14 calories of Powdered Sugar, (0.03 cup, unsifted)

0 calories of lemon juice, (0.38 tbsp)

0 calories of vanilla, (0.13 tsp)


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