Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 50.4
Total Fat 0.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 174.2 mg
Potassium 9.2 mg
Total Carbohydrate 8.7 g
Dietary Fiber 1.4 g
Sugars 0.1 g
Protein 2.0 g
Vitamin A 1.2 %
Vitamin B-12 1.7 %
Vitamin B-6 2.9 %
Vitamin C 0.0 %
Vitamin D 2.3 %
Vitamin E 2.9 %
Calcium 0.8 %
Copper 0.0 %
Folate 0.0 %
Iron 0.1 %
Magnesium 0.2 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.2 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light Vanilla Cupcakes

View the full Light Vanilla Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light Vanilla Cupcakes

32 calories of Whole Wheat Flour, (0.08 cup)

4 calories of Whole Wheat Flour, (0.01 cup)

4 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.08 serving)

3 calories of Vanilla Extract, (0.21 tsp)

2 calories of Mejier Great EGGspectations 100% Liquid Egg whites, (0.25 tbsp)

1 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (0.33 oz)

1 calories of Splenda Granular, (0.01 cup)

0 calories of Motts unsweetened Applesauce, (0.05 oz)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.08 tsp)


No nutrition or calorie comments found.