Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 192.6
Total Fat 3.7 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.1 g
Cholesterol 31.0 mg
Sodium 376.1 mg
Potassium 275.5 mg
Total Carbohydrate 39.0 g
Dietary Fiber 2.7 g
Sugars 13.5 g
Protein 3.7 g
Vitamin A 3.9 %
Vitamin B-12 1.1 %
Vitamin B-6 17.8 %
Vitamin C 9.4 %
Vitamin D 1.3 %
Vitamin E 1.1 %
Calcium 5.7 %
Copper 4.0 %
Folate 3.6 %
Iron 8.7 %
Magnesium 4.9 %
Manganese 12.7 %
Niacin 7.7 %
Pantothenic Acid 1.6 %
Phosphorus 4.0 %
Riboflavin 9.5 %
Selenium 1.1 %
Thiamin 9.3 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana bread - low fat low sugar

View the full Banana bread - low fat low sugar Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana bread - low fat low sugar

76 calories of Flour - Gold medal all purpose flour, (0.19 cup)

53 calories of Banana, fresh, (0.50 medium (7" to 7-7/8" long))

25 calories of Butter, unsalted, (0.25 tbsp)

20 calories of Brown Sugar, (1.13 tsp packed)

9 calories of Egg, fresh, whole, raw, (0.13 large)

5 calories of Vanilla Extract, (0.13 tbsp)

4 calories of C & H Pure Cane Sugar Granulated White - sugar (1 tsp/4g), (0.25 tsp)

2 calories of Cinnamon, ground, (0.13 tbsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Baking Soda, (0.13 tsp)

0 calories of Salt, (0.06 tsp)


No nutrition or calorie comments found.