Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 48.4 | Total Fat | 1.2 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 0.0 mg |
| Sodium | 2,059.4 mg |
| Potassium | 78.9 mg |
| Total Carbohydrate | 8.0 g |
| Dietary Fiber | 0.3 g |
| Sugars | 0.7 g |
| Protein | 2.1 g |
| Vitamin A | 2.5 % | Vitamin B-12 | 0.1 % |
|---|---|
| Vitamin B-6 | 3.0 % |
| Vitamin C | 0.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 0.8 % |
| Copper | 2.0 % |
| Folate | 1.2 % |
| Iron | 4.1 % |
| Magnesium | 3.6 % |
| Manganese | 7.6 % |
| Niacin | 3.7 % |
| Pantothenic Acid | 1.0 % |
| Phosphorus | 4.2 % |
| Riboflavin | 3.2 % |
| Selenium | 0.5 % |
| Thiamin | 0.8 % |
| Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Stir Fry Sauce
View the full Stir Fry Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Stir Fry Sauce
18 calories of Soy Sauce, (0.13 cup)
15 calories of Argo 100% Pure Corn Starch, (0.50 tbsp)
10 calories of Sesame Oil, (0.25 1tsp)
4 calories of Vegetable Broth, (0.25 cup)
1 calories of Ginger Root, (0.75 tsp)
1 calories of Garlic, (0.25 clove)
1 calories of Oyster Sauce, (0.25 tbsp)
0 calories of Rice Wine Vinegar, (0.50 tbsp)
0 calories of Splenda, (1.25 tsp)
Calories per serving of Stir Fry Sauce
18 calories of Soy Sauce, (0.13 cup)
15 calories of Argo 100% Pure Corn Starch, (0.50 tbsp)
10 calories of Sesame Oil, (0.25 1tsp)
4 calories of Vegetable Broth, (0.25 cup)
1 calories of Ginger Root, (0.75 tsp)
1 calories of Garlic, (0.25 clove)
1 calories of Oyster Sauce, (0.25 tbsp)
0 calories of Rice Wine Vinegar, (0.50 tbsp)
0 calories of Splenda, (1.25 tsp)
Calories in Similar Recipes
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