Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 240.2
Total Fat 8.0 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.9 g
Cholesterol 109.1 mg
Sodium 842.4 mg
Potassium 429.2 mg
Total Carbohydrate 1.5 g
Dietary Fiber 0.4 g
Sugars 0.1 g
Protein 38.2 g
Vitamin A 10.7 %
Vitamin B-12 30.0 %
Vitamin B-6 24.9 %
Vitamin C 3.7 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 2.9 %
Copper 4.0 %
Folate 3.8 %
Iron 5.5 %
Magnesium 18.4 %
Manganese 2.4 %
Niacin 21.9 %
Pantothenic Acid 3.1 %
Phosphorus 23.8 %
Riboflavin 8.9 %
Selenium 91.6 %
Thiamin 10.2 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Cod, from fresh or frozen

View the full Baked Cod, from fresh or frozen Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Cod, from fresh or frozen

179 calories of Cod (fish), (6 oz)

51 calories of Butter, unsalted, (0.50 tbsp)

8 calories of Garlic - minced (1 tsp), (0.75 serving)

1 calories of Capers, canned, (0.50 tbsp, drained)

1 calories of Paprika, (0.13 tsp)

1 calories of Lemon juice - of half lemon, 1 Tablspoon (Atkins), (0.25 serving)

1 calories of Pepper, red or cayenne, (0.13 tsp)

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.