Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,240.1
Total Fat 54.6 g
Saturated Fat 7.9 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 36.9 g
Cholesterol 3.0 mg
Sodium 1,808.9 mg
Potassium 389.3 mg
Total Carbohydrate 402.5 g
Dietary Fiber 24.9 g
Sugars 158.9 g
Protein 49.2 g
Vitamin A 2.9 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 31.4 %
Vitamin D 0.0 %
Vitamin E 38.2 %
Calcium 36.5 %
Copper 13.5 %
Folate 10.3 %
Iron 13.4 %
Magnesium 9.0 %
Manganese 63.0 %
Niacin 10.4 %
Pantothenic Acid 6.8 %
Phosphorus 25.1 %
Riboflavin 7.2 %
Selenium 61.8 %
Thiamin 14.7 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sourdough banana blueberry bread

View the full Sourdough banana blueberry bread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sourdough banana blueberry bread

455 calories of Wheat flour, white, all-purpose, unenriched, (1 cup)

442 calories of Sherwood Sourdough Starter, (1 cup)

439 calories of Olive Oil, (0.23 cup)

406 calories of Whole Wheat Flour, (1 cup)

381 calories of Granulated Sugar, (0.50 cup)

81 calories of Blueberries, fresh, (1 cup)

33 calories of Fage Total 0% Fat Free Plain Greek Yogurt, (2 oz)

2 calories of Baking Powder, (1 tsp)

0 calories of Lemon Juice 'Real Lemon' 100% juice, (3 tsp)

0 calories of Baking Soda, (1 tsp)


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