Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 40.8 | Total Fat | 1.6 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 2.7 mg |
Sodium | 54.1 mg |
Potassium | 154.4 mg |
Total Carbohydrate | 5.2 g |
Dietary Fiber | 2.1 g |
Sugars | 0.0 g |
Protein | 2.1 g |
Vitamin A | 7.3 % | Vitamin B-12 | 0.9 % |
---|---|
Vitamin B-6 | 3.3 % |
Vitamin C | 16.6 % |
Vitamin D | 0.0 % |
Vitamin E | 1.3 % |
Calcium | 2.3 % |
Copper | 2.6 % |
Folate | 5.8 % |
Iron | 3.6 % |
Magnesium | 4.0 % |
Manganese | 6.9 % |
Niacin | 3.4 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 3.6 % |
Riboflavin | 4.1 % |
Selenium | 1.7 % |
Thiamin | 4.9 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in green beans & red potatos
View the full green beans & red potatos Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of green beans & red potatos
22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))
17 calories of Green Beans (snap), (0.50 cup)
5 calories of Onions, raw, (0.08 cup, chopped)
1 calories of Red Potato, (0.83 grams)
Calories per serving of green beans & red potatos
22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))
17 calories of Green Beans (snap), (0.50 cup)
5 calories of Onions, raw, (0.08 cup, chopped)
1 calories of Red Potato, (0.83 grams)
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