Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 123.8
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 1.2 mg
Potassium 332.5 mg
Total Carbohydrate 22.5 g
Dietary Fiber 9.2 g
Sugars 0.9 g
Protein 8.2 g
Vitamin A 11.7 %
Vitamin B-12 0.0 %
Vitamin B-6 6.0 %
Vitamin C 34.2 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 8.1 %
Copper 8.4 %
Folate 27.1 %
Iron 10.4 %
Magnesium 10.3 %
Manganese 20.9 %
Niacin 2.6 %
Pantothenic Acid 2.2 %
Phosphorus 11.3 %
Riboflavin 3.1 %
Selenium 3.2 %
Thiamin 12.3 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Navy Bean Soup

View the full Navy Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Navy Bean Soup

106 calories of Beans, navy, (75.58 grams)

8 calories of Pampered Chef Enrichables Pea Protein, (0.08 oz)

5 calories of Onions, raw, (0.08 cup, chopped)

2 calories of Red Bell Pepper (one medium pepper), (0.08 serving)

2 calories of Pampered Chef Enrichables - kale and fiber, (0.03 oz)


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