Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 166.5
Total Fat 9.8 g
Saturated Fat 3.3 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.2 g
Cholesterol 219.3 mg
Sodium 116.9 mg
Potassium 171.8 mg
Total Carbohydrate 10.7 g
Dietary Fiber 2.5 g
Sugars 1.5 g
Protein 9.4 g
Vitamin A 19.6 %
Vitamin B-12 9.2 %
Vitamin B-6 7.7 %
Vitamin C 28.8 %
Vitamin D 6.7 %
Vitamin E 4.1 %
Calcium 12.7 %
Copper 1.8 %
Folate 9.5 %
Iron 8.0 %
Magnesium 3.3 %
Manganese 3.9 %
Niacin 1.3 %
Pantothenic Acid 7.6 %
Phosphorus 13.7 %
Riboflavin 17.7 %
Selenium 23.6 %
Thiamin 3.8 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in New Orleans Frittata

View the full New Orleans Frittata Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of New Orleans Frittata

72 calories of Egg, fresh, whole, raw, (1 large)

30 calories of Black-eyed peas (cowpeas), immature seeds, cooked, boiled, drained, without salt, (0.19 Cup)

27 calories of Cheddar Cheese, (0.05 cup, diced)

20 calories of Extra Light Olive Oil, (0.17 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

3 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 cup)

2 calories of Peppers, sweet, red, raw, sliced, (0.06 cup)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

1 calories of Parsley, (2.50 sprigs)

0 calories of Chili powder, (0.06 tsp)


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