Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 296.0 | Total Fat | 21.1 g |
---|---|
Saturated Fat | 8.2 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 8.1 g |
Cholesterol | 109.0 mg |
Sodium | 276.6 mg |
Potassium | 371.5 mg |
Total Carbohydrate | 3.9 g |
Dietary Fiber | 0.5 g |
Sugars | 0.9 g |
Protein | 20.4 g |
Vitamin A | 1.2 % | Vitamin B-12 | 35.4 % |
---|---|
Vitamin B-6 | 14.0 % |
Vitamin C | 1.7 % |
Vitamin D | 10.1 % |
Vitamin E | 1.0 % |
Calcium | 1.2 % |
Copper | 10.0 % |
Folate | 4.6 % |
Iron | 10.5 % |
Magnesium | 4.8 % |
Manganese | 1.6 % |
Niacin | 27.6 % |
Pantothenic Acid | 9.6 % |
Phosphorus | 17.3 % |
Riboflavin | 23.0 % |
Selenium | 24.7 % |
Thiamin | 5.5 % |
Zinc | 24.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Salisbury Steak w/mushrooms in brown gravy
View the full Salisbury Steak w/mushrooms in brown gravy Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Salisbury Steak w/mushrooms in brown gravy
227 calories of Ground beef, lean, (85.80 grams)
30 calories of Baken-ets hot n'spicy pork rinds (9 pc), (5.20 gram(s))
16 calories of McCormick Brown Gravy Mix, 1 packet= 4 srvgs, (0.80 serving)
14 calories of Egg, fresh, whole, raw, (0.20 large)
9 calories of Mushrooms, fresh, (42.60 grams)
Calories per serving of Salisbury Steak w/mushrooms in brown gravy
227 calories of Ground beef, lean, (85.80 grams)
30 calories of Baken-ets hot n'spicy pork rinds (9 pc), (5.20 gram(s))
16 calories of McCormick Brown Gravy Mix, 1 packet= 4 srvgs, (0.80 serving)
14 calories of Egg, fresh, whole, raw, (0.20 large)
9 calories of Mushrooms, fresh, (42.60 grams)
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