Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 152.3
Total Fat 7.9 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 20.6 mg
Sodium 321.7 mg
Potassium 68.0 mg
Total Carbohydrate 17.8 g
Dietary Fiber 0.6 g
Sugars 0.8 g
Protein 2.7 g
Vitamin A 4.7 %
Vitamin B-12 1.1 %
Vitamin B-6 0.7 %
Vitamin C 0.2 %
Vitamin D 1.3 %
Vitamin E 0.8 %
Calcium 11.2 %
Copper 1.6 %
Folate 9.8 %
Iron 6.4 %
Magnesium 1.7 %
Manganese 7.1 %
Niacin 6.2 %
Pantothenic Acid 1.5 %
Phosphorus 7.2 %
Riboflavin 7.4 %
Selenium 10.6 %
Thiamin 11.3 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Biscuits

View the full Biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Biscuits

77 calories of Flour, white, (0.17 cup)

65 calories of Butter, salted, (0.04 cup)

5 calories of Milk, nonfat, (0.06 cup)

3 calories of Granulated Sugar, (0.17 tsp)

1 calories of Baking Powder, (0.33 tsp)

0 calories of Cream Of Tartar, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


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