Nutrition Facts
Servings Per Recipe: 13
Serving Size: 1 serving
Amount Per Serving
Calories 125.1
Total Fat 2.1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.3 g
Cholesterol 17.5 mg
Sodium 1,216.7 mg
Potassium 385.3 mg
Total Carbohydrate 19.3 g
Dietary Fiber 2.1 g
Sugars 3.1 g
Protein 7.8 g
Vitamin A 29.6 %
Vitamin B-12 1.3 %
Vitamin B-6 14.9 %
Vitamin C 35.1 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 4.1 %
Copper 6.0 %
Folate 4.2 %
Iron 10.9 %
Magnesium 5.7 %
Manganese 7.2 %
Niacin 7.9 %
Pantothenic Acid 5.1 %
Phosphorus 8.7 %
Riboflavin 4.8 %
Selenium 12.5 %
Thiamin 5.2 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flossie's Turkey Vegetable Soup (1 cup serving)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flossie's Turkey Vegetable Soup (1 cup serving)

46 calories of Potato, raw, (0.31 medium (2-1/4" to 3-1/4" dia.))

39 calories of Turkey (dark meat), (20.62 grams)

16 calories of noodles-spiral regular, (0.08 cup)

13 calories of Diced Tomatoes - 28 oz can (796ml) Alymer Diced Tomatoes (28 oz can), (0.08 28 oz Can)

5 calories of Chicken Boullion (1 tsp), (0.92 serving)

4 calories of Carrots, raw, (0.15 large (7-1/4" to 8-1/2" long))

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

1 calories of Turnips, (0.31 slice)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Hot Pepper Sauce, (0.02 tsp)

0 calories of Salt, (0.08 tsp)


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