Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 442.9 | Total Fat | 25.0 g |
---|---|
Saturated Fat | 15.4 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 6.5 g |
Cholesterol | 109.5 mg |
Sodium | 215.5 mg |
Potassium | 21.6 mg |
Total Carbohydrate | 52.5 g |
Dietary Fiber | 0.3 g |
Sugars | 41.8 g |
Protein | 3.1 g |
Vitamin A | 16.0 % | Vitamin B-12 | 2.7 % |
---|---|
Vitamin B-6 | 0.7 % |
Vitamin C | 0.0 % |
Vitamin D | 5.5 % |
Vitamin E | 2.9 % |
Calcium | 1.3 % |
Copper | 0.0 % |
Folate | 1.5 % |
Iron | 0.9 % |
Magnesium | 0.4 % |
Manganese | 0.0 % |
Niacin | 0.1 % |
Pantothenic Acid | 1.7 % |
Phosphorus | 2.7 % |
Riboflavin | 4.3 % |
Selenium | 5.4 % |
Thiamin | 1.0 % |
Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cupcakes with vanilla frosting (UK measurements)
View the full Cupcakes with vanilla frosting (UK measurements) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cupcakes with vanilla frosting (UK measurements)
120 calories of Butter, salted, (16.67 grams)
116 calories of Icing Sugar (UK), (29.17 g)
90 calories of Butter, salted, (12.50 grams)
51 calories of Plain white flour (UK), (14.58 g)
48 calories of Granulated Sugar, (12.50 grams)
16 calories of Egg, fresh, whole, raw, (0.25 medium)
1 calories of Vanilla Extract, (0.08 tsp)
1 calories of Vanilla Extract, (0.08 tsp)
Calories per serving of Cupcakes with vanilla frosting (UK measurements)
120 calories of Butter, salted, (16.67 grams)
116 calories of Icing Sugar (UK), (29.17 g)
90 calories of Butter, salted, (12.50 grams)
51 calories of Plain white flour (UK), (14.58 g)
48 calories of Granulated Sugar, (12.50 grams)
16 calories of Egg, fresh, whole, raw, (0.25 medium)
1 calories of Vanilla Extract, (0.08 tsp)
1 calories of Vanilla Extract, (0.08 tsp)
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