Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 176.4
Total Fat 6.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 3.3 g
Cholesterol 35.4 mg
Sodium 202.0 mg
Potassium 24.9 mg
Total Carbohydrate 25.7 g
Dietary Fiber 0.3 g
Sugars 6.2 g
Protein 2.1 g
Vitamin A 1.1 %
Vitamin B-12 1.8 %
Vitamin B-6 0.9 %
Vitamin C 0.0 %
Vitamin D 1.1 %
Vitamin E 7.1 %
Calcium 4.0 %
Copper 0.8 %
Folate 5.1 %
Iron 2.3 %
Magnesium 0.8 %
Manganese 2.6 %
Niacin 1.7 %
Pantothenic Acid 1.8 %
Phosphorus 11.7 %
Riboflavin 5.3 %
Selenium 4.7 %
Thiamin 2.8 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Margarita Cake

View the full Margarita Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Margarita Cake

85 calories of Cake, yellow, dry mix, light, (0.04 package (18.50 oz))

40 calories of Smart Balance Canola, Soybean, & Olive Oil Blend, (0.33 tbsp)

19 calories of Powdered Sugar, (0.04 cup, unsifted)

12 calories of Egg, fresh, whole, raw, (0.17 large)

10 calories of Kraft Jello-o Brand Fat Free Sugar Free Pudding, Vanilla, (0.17 Serving)

6 calories of Tequila, (0.10 fl. oz)

5 calories of Jose Cuervo Margarita Mix 4 oz-1 serv, (0.05 serving)

0 calories of Water, tap, (0.01 cup (8 fl oz))


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