Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 315.7
Total Fat 13.7 g
Saturated Fat 3.4 g
Polyunsaturated Fat 3.5 g
Monounsaturated Fat 4.8 g
Cholesterol 98.7 mg
Sodium 171.9 mg
Potassium 1,118.5 mg
Total Carbohydrate 19.4 g
Dietary Fiber 7.2 g
Sugars 5.9 g
Protein 31.0 g
Vitamin A 15.6 %
Vitamin B-12 5.3 %
Vitamin B-6 44.2 %
Vitamin C 161.1 %
Vitamin D 0.0 %
Vitamin E 9.7 %
Calcium 6.0 %
Copper 34.8 %
Folate 16.2 %
Iron 26.5 %
Magnesium 16.8 %
Manganese 21.9 %
Niacin 54.2 %
Pantothenic Acid 36.4 %
Phosphorus 33.9 %
Riboflavin 34.7 %
Selenium 68.4 %
Thiamin 17.3 %
Zinc 27.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Aubergine Mushroom Sauce with Ground Turkey


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Aubergine Mushroom Sauce with Ground Turkey

227 calories of Ground Turkey, (96.75 grams)

36 calories of Eggplant, fresh, (0.25 eggplant, unpeeled (approx 1-1/4 lb))

26 calories of Mushrooms, cooked, (93.75 grams)

16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)

8 calories of Canned Tomatoes, (0.25 can)

2 calories of Garlic, (0.50 cloves)


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