Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 306.4
Total Fat 22.7 g
Saturated Fat 3.1 g
Polyunsaturated Fat 8.5 g
Monounsaturated Fat 10.1 g
Cholesterol 0.0 mg
Sodium 504.3 mg
Potassium 259.4 mg
Total Carbohydrate 21.8 g
Dietary Fiber 5.5 g
Sugars 0.6 g
Protein 8.2 g
Vitamin A 2.0 %
Vitamin B-12 0.0 %
Vitamin B-6 17.7 %
Vitamin C 20.3 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 14.9 %
Copper 30.4 %
Folate 18.0 %
Iron 21.0 %
Magnesium 12.9 %
Manganese 49.2 %
Niacin 9.0 %
Pantothenic Acid 4.0 %
Phosphorus 27.9 %
Riboflavin 10.1 %
Selenium 3.3 %
Thiamin 25.5 %
Zinc 14.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Israeli Hummus

View the full Israeli Hummus Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Israeli Hummus

169 calories of Tahini, (1 oz)

71 calories of Chickpeas (garbanzo beans), (0.25 cup)

46 calories of Extra Virgin Olive Oil, (0.38 tbsp)

14 calories of Pine Nuts, (0.25 tbsp)

4 calories of Lemon Juice, (0.06 cup)

1 calories of Cilantro, dried, (0.25 tbsp)

1 calories of Garlic, (0.25 clove)

0 calories of Cumin seed, (0.06 tsp)

0 calories of Paprika, (0.03 tsp)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 tsp)


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