Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 161.7
Total Fat 2.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 74.5 mg
Potassium 45.5 mg
Total Carbohydrate 31.1 g
Dietary Fiber 2.7 g
Sugars 0.7 g
Protein 4.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.3 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.6 %
Copper 2.0 %
Folate 11.0 %
Iron 6.4 %
Magnesium 1.7 %
Manganese 8.5 %
Niacin 7.1 %
Pantothenic Acid 1.1 %
Phosphorus 3.1 %
Riboflavin 7.0 %
Selenium 12.1 %
Thiamin 12.9 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole-Wheat Thin Crust Pizza Dough

View the full Whole-Wheat Thin Crust Pizza Dough Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole-Wheat Thin Crust Pizza Dough

86 calories of Flour, white, (0.19 cup)

53 calories of Whole Wheat Flour, (0.13 cup)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

4 calories of Garlic powder, (0.13 tbsp)

1 calories of Granulated Sugar, (0.06 tsp)

1 calories of Onion powder, (0.13 tsp)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Yellow Cornmeal, (0.13 grams)

0 calories of Salt, (0.03 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))

0 calories of italian seasoning, (0.13 tsp)


Nutrition & Calorie Comments  

31 carbs for 2 slices of pizza is a bit too much for me but it looks delicious
This is almost the same recipe I’ve used for years. I do not use sugar.
Looks like a good recipe. We use low carb flat bread but this looks worth trying!