Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 149.7
Total Fat 5.6 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.8 g
Cholesterol 9.8 mg
Sodium 26.7 mg
Potassium 108.8 mg
Total Carbohydrate 22.2 g
Dietary Fiber 2.8 g
Sugars 8.7 g
Protein 2.7 g
Vitamin A 2.9 %
Vitamin B-12 0.1 %
Vitamin B-6 1.8 %
Vitamin C 11.4 %
Vitamin D 0.6 %
Vitamin E 3.6 %
Calcium 1.8 %
Copper 5.9 %
Folate 2.6 %
Iron 4.1 %
Magnesium 7.4 %
Manganese 36.3 %
Niacin 1.2 %
Pantothenic Acid 2.5 %
Phosphorus 7.9 %
Riboflavin 2.5 %
Selenium 0.3 %
Thiamin 7.4 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cranberry Crisp

View the full Cranberry Crisp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cranberry Crisp

33 calories of Butter, salted, (0.02 cup)

32 calories of Splenda Brown Sugar Blend, (2 tsp)

24 calories of Oats, Quaker (1 cup dry oats), (0.08 cup)

11 calories of Almonds, (0.02 cup, ground)

8 calories of Cranberries, (0.17 cup, whole)

6 calories of Apples, fresh with skin, (0.08 medium (2-3/4" dia) (approx 3 per lb))

4 calories of Oranges, (0.08 small (2-3/8" dia))

0 calories of Sucralose (like Splenda), (2 tsp)


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